How to Make Speedy Juicy homemade burgers-with caramelized onions

Juicy homemade burgers-with caramelized onions.

You can cook Juicy homemade burgers-with caramelized onions using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Juicy homemade burgers-with caramelized onions

1. It's 5 of large roughly chopped onions.
2. You need 500 grams of minced beef or pork.
3. It's 1/2 cup of breadcrumbs.
4. It's 1 of large egg.
5. You need of Finely minced garlic and ginger paste.
6. It's of Finely chopped onion.
7. You need of Spices: salt, spanish paprika, black pepper, cumin.
8. Prepare of Burger buns.
9. It's of Lettuce.
10. You need of Cheese(optional).
11. Prepare of Sliced tomatoes.

Juicy homemade burgers-with caramelized onions step by step

1. Prepare all your ingredients.
2. Start with the caramelized onions. Place them on a thick greased pan on very low heat. Keep stirring occasionally for about 30 minutes..
3. Combine the ground meat,ginger,garlic,onions,spices,breadcrumbs,salt and the egg and knead until well combined and sticky..
4. Scoop into about 6 sections, roll into a ball then flatten into a patty. Sprinkle some more salt before frying.
5. For the onions; keep stirring occasionally until translucent. At this point add a pinch of salt and a teaspoon of sugar to help with the caramelization. Ensure you stir so that they don’t turn crispy..
6. Fry the burger patties on a well greased pan for about 3 minutes on each side then add on the cheese towards the end..
7. Assemble the burger once the cheese is well melted. Toast the buns on the pan that prepared the meat patties..
8. Add a generous amount of the caramelized onions on the beef patty, the sliced tomatoes,lettuce and any sauce..