Step-by-Step Guide to Make Ultimate Hitikbele(Fresh Lima beans) Mushroom Wrap

Hitikbele(Fresh Lima beans) Mushroom Wrap.

You can cook Hitikbele(Fresh Lima beans) Mushroom Wrap using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients of Hitikbele(Fresh Lima beans) Mushroom Wrap

1. You need 200 gms of Button mushrooms -.
2. It's 1/2 cup of lima beans Fresh -.
3. Prepare 1 tbsp of Oil -..
4. You need 1/4 tsp of Fennel seeds -.
5. It's 1 no of Onion -.
6. You need 2 tbsps of Ginger garlic paste -..
7. Prepare 2 tbsps of Tomato ketchup -..
8. You need 1 tsp of chili powder Red -.
9. It's 1 tsp of Garam masala powder -.
10. Prepare to taste of Salt –.
11. It's sprigs of Cilantro - few.
12. Prepare of Chapati Tortillas • Cooked or – to wrap.

Hitikbele(Fresh Lima beans) Mushroom Wrap instructions

1. Heat oil in pan.Add onions, ginger garlic paste and sauté till onions are soft. Add lima beans and little water for cooking..
2. Add mushrooms and salt and combine well. Cover and cook till mushroom is done. Mushroom releases lot of water, so no need for the addition of water..
3. After mushrooms are cooked and water is evaporated, add tomato ketchup with other spice powders and sauté well. Garnish with coriander leaves.
4. Take a roti and do the filling at the center. Wrap the bottom and sides. My family was having it immediately so I wrapped it with tissue paper..