Chicken Quesadillas.
You can cook Chicken Quesadillas using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Chicken Quesadillas
- You need 2 of Tortilla wraps.
- It's 1 of chicken breast.
- You need 1 of Yellow Bell Pepper.
- It's 1 of Red Bell Pepper.
- It's 1 of Green Bell Pepper.
- You need of Cheese (as desired).
- You need 1 of small onion.
- Prepare 1/2 Tablespoon of Garlic Paste.
- It's 6 Tablespoons of Vegetable oil.
- You need 1/2 Teaspoon of Black Pepper.
- It's 1 Cube of Seasoning.
- You need 1/2 Teaspoon of Paprika.
- You need 1 Teaspoon of Onion Powder.
Chicken Quesadillas instructions
- Season the chicken with black pepper, onion powder, garlic paste, paprika, seasoning cube and oil. Massage thoroughly and cover with cling film to marinate for at least an hour or over night. Place a non stick pan on high flame, add 3 tablespoons vegetable oil and pan grill the chicken breast on both side until cooked and slightly brown..
- Allow the chicken to cool a bit and dice into bite sizes. Set this aside. Dice the onions and bell peppers in strips. Place a pan on high flame. Add vegetable oil, heat up for about 2 minutes. Saute the onion and garlic for about 2 minutes. Add the bell peppers and season with black pepper and seasoning cube. Stir fry for 2 minutes and take off the heat. Set this aside..
- Place a non stick pan/iron skillet on medium flame. Place the tortilla wrap on the heated pan, spread crated cheese (as desired) followed by the chicken, the peppers, another layer of cheese then cover with another tortilla wrap..
- Flip it to warm up the other side and melt the cheese. Slice and serve. Can be served with Pico de gallo..
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