Steps to Prepare Perfect Sedani rigati (number 94😁) with fresh tomatoes and courgette

Sedani rigati (number 94😁) with fresh tomatoes and courgette. Sedani are a type of pasta slightly larger than maccheroni, with a similar slight bend. They can be smooth (lisce) or furrowed (rigati). Initially named zanne d'elefante (litt. "elephant tusks"), they were renamed sedani (from sedano, meaning "celery") after the trade of ivory was banned.

Descargas desde iStock by Getty Images. Ronzoni Ziti Rigati Pasta. has been added to your Cart. The pasta remains quite fresh until any expiration date that is printed on the box; and each box contains enough ziti rigati for eight servings. You can cook Sedani rigati (number 94😁) with fresh tomatoes and courgette using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Sedani rigati (number 94😁) with fresh tomatoes and courgette

1. It's 400 g of pasta.
2. It's Clove of garlic.
3. Prepare 1 of courgette.
4. You need Handful of cherry tomatoes.
5. It's of Olive oil.
6. You need of Fresh basil.
7. You need to taste of Salt.

Just call Ronzoni using their toll free number or visit their website. Download as PDF, TXT or read online from Scribd. SaveSave GZRic Sedani Rigati Alla Crema Di Carciofi For Later. Sedani rigati with cherry tomatoes and basil.

Sedani rigati (number 94😁) with fresh tomatoes and courgette instructions

1. Bring a pot of salted water to the boil and cook pasta according to instructions. Prepare your ingredients. Peel the garlic, quarter the tomatoes and slice the courgette al julienne.
2. Cook garlic for a min or two in a good amount of olive oil. Now add the courgette. Continue cooking for another 2 mins. Now add the tomatoes and turn up the heat for 2 mins.
3. Throw in some torn fresh basil. Drain pasta al dente and add to sauce. Mix well and serve.

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