Easiest Way to Prepare Quick Goat's cheese and caramelised balsamic onion mini pies 🎄

Goat's cheese and caramelised balsamic onion mini pies 🎄. Typically I prefer a very standard veggie pizza, but after buying some goat cheese and flat breads for another recipe I couldn't help but do a little experimenting. Check out this beautiful, savory Polenta Pie recipe. Serve it at that next bridal shower or brunch with friends.

The oozing goat cheese, contrasted against the caramelized onions, topped off with some balsamic vinegar.need I say more? Heat olive oil in a skillet over medium-high heat; stir in sweet onion. Thesse mini pies with melty cheese, earthy mushrooms and sweet onions are a summer snack recipe. You can have Goat's cheese and caramelised balsamic onion mini pies 🎄 using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Goat's cheese and caramelised balsamic onion mini pies 🎄

1. You need of Roll of puff pastry.
2. It's 100 g of goat's cheese.
3. You need of Small red onion.
4. You need Knob of butter.
5. It's Spoonful of balsamic vinegar.
6. Prepare of Egg to glaze.

Savoury goats cheese and sweet caramelised onion makes the perfect combination for a tasty tart. Add the olive oil to a large saute pan over medium heat, then add the onions and season with the salt. Slide it onto a cutting board and cut into wedges. Arrange the wedges on a serving platter and top with caramelized onions and thyme leaves before serving.

Goat's cheese and caramelised balsamic onion mini pies 🎄 instructions

1. Heat butter in a pan, add the sliced onion and soften for 3-4 mins. Add vinegar and cook for another 2-3 mins in medium heat. Set a side.
2. Preheat oven to 180. Cut out your pastry rounds, however many you want or can. Cut out stars as well. Add a spoonful of cheese on each round, a few onions then add the star on top.
3. Bake for 15 minutes 😊.

Caramelized onions topped with cheese and served on French bread! Relish a crispy appetizer ready in an hour. Caramelized onions can be made ahead. Prepare as directed, then cover and refrigerate; allow to come to room temperature before serving. Spinach & Goat Cheese Quesadillas with Caramelized Onions and Sun Dried Tomatoes.