Fruit cake.
You can cook Fruit cake using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fruit cake
- You need 400 g of self raising flour.
- Prepare 200 g of brown sugar.
- Prepare 250 g of margarine.
- It's 5 of eggs.
- You need 1 teaspoon of vanilla.
- You need 1 teaspoon of lemon juice.
- Prepare 1/2 teaspoon of each mixed spices,cinnamon, ginger & cocoa.
- Prepare 1/4 teaspoon of nutmeg.
- It's 2 tablespoons of dark caramel.
- It's 400 g of mixed fruits (soaked).
Fruit cake instructions
- Prepare tin and preheat the oven.
- Beat the eggs until frothy, about a minute, set aside..
- Beat the margarine and sugar until light and fluffy..
- Add the eggs and beat a little, add the spices, lemon juice and vanilla essence..
- Add the flour and mix gently, add the fruits and caramel..
- Pour in to the baking tin and bake.