Recipe of Perfect White basmati rice and fresh tilapia fish stew and salad

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White basmati rice and fresh tilapia fish stew and salad. Welcome back to my channel, in today's video i am going to be doing Mukbang eating show, this is Nigerian African Food Mukbang, i will be eating. By :The Healthy Meal Prep Instant Pot Cookbook by Carrie Forrest. Basmati Rice Salad With Shrimp, Curry and CashewsFood.com.

White basmati rice and fresh tilapia fish stew and salad This tilapia is practically a meal unto itself! This said, a piece of crusty bread or a scoop of rice would go Feel free to use any tender white fish fillet with this recipe, for example cod or red snapper. Soaking the basmati rice before cooking makes all the difference. You can have White basmati rice and fresh tilapia fish stew and salad using 22 ingredients and 5 steps. Here is how you achieve that.

Ingredients of White basmati rice and fresh tilapia fish stew and salad

  1. It's of Rice.
  2. It's of Mixed vegetables.
  3. You need of Carrot.
  4. You need of Cucumber.
  5. Prepare of Tomatoes.
  6. It's of Eggs.
  7. It's of Cabbage savoy.
  8. You need of Red cabbage.
  9. Prepare of Tatase.
  10. You need of Maggi.
  11. Prepare of Ginger.
  12. Prepare of Garlic.
  13. Prepare of Onions.
  14. Prepare of Black peper.
  15. You need of Cumin.
  16. You need of Coriander.
  17. Prepare of Cloves.
  18. It's of Attarugu.
  19. Prepare of Curry.
  20. You need of Seasoning.
  21. You need of Tilapia fish.
  22. Prepare of Oil.

Serve with your favorite Indian curry or dal (lentils). This tasted very good however I had to make some changes to it because I had to use white rice and substitute ground spices. For the cinamon I used one teaspoon ground and cardamon. Like all rice, basmati rice is available in brown and white, with the white version produced by removing the bran Structurally, basmati rice has the longest grains of any rice, and it is known for lengthening during cooking.

White basmati rice and fresh tilapia fish stew and salad instructions

  1. Da farko zaki hada su spices dinki garlic, ginger,cloves, coriander,cumin,onion kisa oil kiyi blending kisa maggi.
  2. Ki wanke kifi ki da lemon ko vinegar ki dawka spices din da kikayi blending kishafawa kifi naki ki barshi yayi marinated for 3h.
  3. Kisa tukuya ki kan wuta kisa oil kiyi blending tomatoes tatase,attarugu ki zuba aciki ki barshi ya dahu sosai yadan tsane ruwa kisa maggi, curry seasoning ki barshi ya kara nuna seki zuba kifinki a ciki ki yanka onion kizuba akansa da green attarugu ki rufe ki barshi yadan nuna kadan seki sawke.
  4. Ki dora ruwa kan wuta inda ya tafasa kisa oil da salt ki wanke rice dinki ki zuba.
  5. Inda ya kusa nuna sekisa mixed vegetables dinki ki barshi ya nuna seki sawke ki hada da stew dinki da salad.

It is also extremely narrow, with pointy rather than rounded or stubby ends. Tilapia Fish is a very popular Delicacy in West Africa. According to history and till date, Artisanal fishing in West Africa has been of major importance not for local consumption but also for job in order to make an extra source of income and livelihood. A simple pot of basmati rice can defeat even the most experienced cooks, especially when it comes to getting it right, night after night. How do you cook your rice and are there any tips you swear by?