Pineapple 🍍 upsidedown cake.
You can have Pineapple 🍍 upsidedown cake using 13 ingredients and 10 steps. Here is how you cook it.
Ingredients of Pineapple 🍍 upsidedown cake
- Prepare of Topping.
- It's 1/4 cup of melted butter.
- You need 1/2 cup of brown sugar.
- It's 8-10 of pineapple slices.
- It's of Cake.
- It's 1/2 cup of butter.
- Prepare 3/4 cup of sugar.
- It's 2 of eggs.
- You need 1 tsp of pineapple essence.
- Prepare 1 1/2 cups of all-purpose flour.
- Prepare 1 1/2 tsp of baking powder.
- It's 1/4 tsp of salt.
- Prepare 1/2 cup of milk.
Pineapple 🍍 upsidedown cake step by step
- Preheat oven to 350F.
- Line a deep cake pan with melted butter. Sprinkle brown sugar and line with pineapple slices..
- Beat butter and sugar till creamy and well combined..
- Add eggs one at a time. Stir in essence.
- In another bowl, sift flour, baking powder and salt..
- Mix wet ingredients and flour alternating with milk. Starting and ending with flour..
- Pour batter evenly over the lined pan with pineapples.
- Bake for 45mins.
- Allow to cool for 10-15mins then when invert cake onto a serving platter.
- Serve warm.
