Sweet Cake pakora. This is the easiest recipe of cake pakoras. Sweet corn Pakoda or Pakoras/corn fritters made with sweet corn. These are crispy and light goes with coffee or tea.

Veg pakora recipe - Pakora are a delicious Indian crisp fried snack made with gram flour, spices & any main ingredient like onion, paneer or veggies. These vegetable pakora are a variation of the onion. See more ideas about Chaat, Indian food recipes, Recipes. You can have Sweet Cake pakora using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sweet Cake pakora

It's 1 packet of Britania Sliced Cake.
It's 3 tbsp of besan.
It's 2 tbsp of maida(all-purpose flour).
Prepare 2 tbsp of powered sugar.
You need 1/4 tsp of cardamom powder.
Prepare 3-4 tbsp of butter.
You need 3-4 tbsp of oil.
You need 1 pinch of baking soda.

Check out my Onion pakoda, methi pakora, paneer pakora, palak pakora, medhu pakoda Cabbage pakoda recipe with step by step pictures, full video. Pakoras or pakoda with cabbage as main. Palak Pakoda/pakora is a delicious and crispy snack prepared with spinach leaves. Today we will learn how to make palak pakora/spinach pakoda following this easy recipe.

Sweet Cake pakora step by step

Take a bowl add maida, besan, soda and powdered sugar. Mix well. Add water and make slurry.It should not be thick..
In a nonstick pan heat butter and oil..
Dip the cake pieces in the slurry and shallow fry on low medium flame..
When one side become brown and crispy turn the pakora and cook other side till it becomes golden brown..
Transfer it in a plate.Brush honey over it. Enjoy with Katti mithi Tamarind Sauce..
You can also deep fry..

Chicken Pakora Recipe is an amazing chicken fritters made using boneless chicken and chickpea flour/besan. These chicken pakora are a delight as tea snacks. Cauliflower pakoda or gobi pakora is the Indian version of fritters made with cauliflower florets. Here the florets are coated with chickpea flour and Indian spices and then deep fried. Craving for a delicious Chicken Pakora?