Atta chocolate cake.
You can have Atta chocolate cake using 13 ingredients and 10 steps. Here is how you cook it.
Ingredients of Atta chocolate cake
- You need 2 cups of wheat flour.
- Prepare 1 tsp of baking soda.
- You need 1 tsp of salt.
- It's 2 tsp of coco powder.
- You need To taste of Brown sugar powder.
- It's 2 tsp of Soyabeen seeds oil.
- Prepare 1 tsp of Vinegar.
- Prepare 2 tsp of Coffee powder.
- It's 1/2 cup of Water.
- You need 1/2 cup of Milk.
- You need 1 cup of Fresh cream.
- You need 1 cup of Decorative colourful items of cake.
- You need 1 tsp of Vanilla essence.
Atta chocolate cake instructions
- Collect all the ingredients..
- First sieve all the dry ingredients..
- In the coffee mix water,add vinegar,vanila essence,and oil.mix it well..
- In the liquid form of coffee,add mixture of dry ingredients.made fine paste..
- In the cake pot,first made tin pot with oil and wheat flour then add the paste of cake liquid..
- In the pre hited kadhai of salt,put the cake pot for cooking on low flame for 4o to 45 minutes up to cook..
- When cake is ready,de mould it on any jali type any thing available in home,cover it with mulmul cloth to cool dawn..
- Brush milk on it..
- Decorate it with KitKat and sweet decorative chips of cake in it..
- Atta chocolate cake is ready..