How to Make Speedy Kung pao chicken

Kung pao chicken.

You can have Kung pao chicken using 14 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Kung pao chicken

1. Prepare 500 gms of Boneless chicken.
2. You need 2 tbsp of Soy sauce.
3. It's 2 tbsp of Corn flour.
4. Prepare 1 tsp of Grated ginger.
5. Prepare 1 tsp of Finely chopped garlic.
6. Prepare 1 tbsp of Vinegar.
7. Prepare 5 of Whole red chilli.
8. You need 2 tbsp of Dry roasted peanut powder.
9. Prepare 4 tbsp of Sesame oil.
10. You need to taste of Salt.
11. Prepare 1 tsp of Sugar.
12. It's 1/4 tsp of Black pepper powder.
13. You need 1 of Chopped capsicum.
14. Prepare 1 of Chopped onion.

Kung pao chicken step by step

1. Marinate chicken with soy sauce,corn flour,salt one tbsp oil and vinegar and sugar for half an hour..
2. Heat oil in a pan,add whole red chilli and saute for few seconds.
3. Add chopped garlic and grated ginger and saute for one mins..
4. Add capsicum and chopped onion and stir fry till crunchy..
5. Add marinated chicken and saute for two to three mins.
6. Add roasted peanut powder and mix well..
7. Take a bowl add one tbsp soy sauce,corn flour and black pepper powder mix with half cup of water and add in the pan..
8. Cover it and cook for five mins in a slow flame.
9. Serve hot with chapatis..