Christmas cake.
You can cook Christmas cake using 20 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Christmas cake
- Prepare 1 cup of whole wheat flour.
- Prepare 1 of sp corn flour.
- You need 2 of sp milk powder.
- Prepare 2 of sp apricot pieces.
- It's 2 of sp black resins.
- It's 2 of sp dried cranberries.
- It's 2 of sp tutti fruti.
- Prepare 2 of sp almond chopped.
- You need 2 of sp cashews pieces.
- Prepare 2 of sp walnuts chopped.
- You need 1/4 cup of orange juice.
- It's 1 of sp baking powder.
- You need 1/2 of baking soda.
- Prepare 1 of sp venila essence.
- Prepare 1 of sp saunt powder.
- It's 1/2 cup of milk.
- You need 1 of sp vinegar.
- It's 1/4 cup of oil.
- It's 1/4 cup of brown sugar.
- You need 2 of sp sugar.
Christmas cake instructions
- In a pan add sugar and mix water and cook till it's colour becomes caramelized..
- Soak cranberries, tutti fruti, apricot,black resins in orange juice for an hour..
- Add vinegar to milk and let it kee p aside for 5min. in blender add brown sugar,oil, venila essence,milk vinegar mixture and blend it..
- Seive wheat flour, baking powder,soda,saunt powder milk powder,corn flour..
- Now mix blended mixture to soaked dry fruits and give it a mix,then add this to dry ingredients mix it with one direction,add cashews,almonds,walnuts..
- Preheat kadai for 10min. Add batter to greased mould and bake for 30 to 35 min.check it,if not done cook for 5min more,take out cool it and Christmas cake is ready to serve..
