Steps to Prepare Quick Sweet corn clear soup

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Sweet corn clear soup. Sweet corn soup recipe - Quick, simple, tasty & healthy Indo-chinese style corn soup made with corn, veggies Sweet corn soup is usually served as a starter before the Indo Chinese main meal. Puree the veggies with some soup and serve. More Soup recipes Vegetable soup Clear soup Tomato.

Sweet corn clear soup This sweet corn soup recipe is a very very mild one with minimum seasoning. We recently had this soup in a restaurant and I have tried to recreate the. Sweet Corn Vegetable Soup is an easy Indian Chinese soup recipe prepared with cream style corn and mixed vegetables. You can have Sweet corn clear soup using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sweet corn clear soup

  1. It's 1 cup of Carrot.
  2. Prepare handful of Spring onion.
  3. It's 1 cup of Corn.
  4. You need 2 finely chopped of Garlic.
  5. It's 2-3 spoon of Corn flour mixed in 1/4 cup water.
  6. You need to taste of Salt and pepper.
  7. You need 1/2 litre of Water.

A comforting, thick and filling vegetarian soup without being heavy. Delicately flavored broth that has carrots, corn kernels, cabbage and beans going into it. Sweet Corn Soup Recipe with step by step photos. This is a delicious and easy corn soup made with sweet corn, herbs and spices.

Sweet corn clear soup instructions

  1. In a cooker add corn, carrot, salt, garlic and water and leave for 2-3 whistles and switch it off..
  2. Then open and on the stove, add corn water and keep stirring for few minutes and add spring onion and pepper and switch off..
  3. Serve hot...

Pour the corn soup in soup bowls and Serve sweet corn soup hot garnished with chopped celery or scallion/spring onion greens or ground black pepper. finally, enjoy sweet corn soup garnished with spring onions. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. An easy, healthy soup made with simple ingredients. It can be made with either fresh or frozen corn. This sweet corn soup makes a great appetizer or a delicious dinner served with garlic bread and a salad.