Recipe of Perfect Ice cream cake

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Ice cream cake. An ice cream cake is a cake made with ice cream. These can be no-bake cakes, or may be more elaborate layer cakes with ice cream between layers of sponge cake. Cake and ice cream dessert topped with meringue -- vary ice cream flavors for your signature dish. "The best ice cream cake for a celebration.

Ice cream cake Myth: Ice cream cakes are reserved for your toddler's birthday. No mixing, measuring or baking—just layer and stick it in the freezer. Trusted ice cream cake recipes from Betty Crocker. You can have Ice cream cake using 14 ingredients and 31 steps. Here is how you cook it.

Ingredients of Ice cream cake

  1. It's 4 of egg whites.
  2. Prepare 1 tsp of vinegar.
  3. Prepare 120 g of sugar.
  4. It's 4 of egg yolks.
  5. Prepare 120 g of plain flour.
  6. Prepare 1/2 tsp of salt.
  7. It's 30 ml of oil.
  8. It's 40 ml of milk.
  9. Prepare 1/2 tsp of vanilla extract.
  10. It's of Ingredients for ice cream.
  11. You need 300 ml of double cream.
  12. It's 4 tbsp of icing sugar.
  13. It's 4 tbsp of honey or golden syrup.
  14. It's 150 g of fresh raspberry.

Find easy to make recipes and browse photos, reviews, tips and more. Ice cream cakes, with layers of cake, ice cream, and icing, are the perfect birthday or special occasion treat. When you make one at home instead of going the store-bought route. Add ice cream to cake layers, pie shells and more to bring together the best of both dessert worlds.

Ice cream cake step by step

  1. In a large mixing bowl, blend egg whites with vinegar, until creamy and stiff..
  2. Then gradually add sugar and keep mixing..
  3. Add egg yolks, use hand whisk and mix them. Use a sieve or colander and sift the flour and salt and gradually adding it to the mixture..
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  5. Use a sieve or colander and sift the flour and salt and gradually adding it to the mixture..
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  7. Add oil, milk and vanilla extract to the batter and whisk it until combine together..
  8. Line bottom of cake mould with parchment paper.
  9. And fill cake pan with batter. Place the pan on the third rack in the oven and bake it for 35-40 minutes..
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  11. Once cake baked, set it aside to cool down and remove it from the pan..
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  13. Use a knife and cut a circle in top of the cake and remove top level of the cake within the circle.(as you see in the photos).
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  15. Hollow out the cake. Being careful not to take out the bottom of the cake. Put scraps of the cake into a bowl..
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  17. Put cream, icing sugar and honey in a bowl and add scraps of the cake to the bowl. Mix well all together..
  18. Then fill inside the hollow with cream mixture..
  19. Cover top of the cake with fresh fruit and freeze the cake for 2 hours until topping is firm...
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  31. Ingredients.

Related To: Ice Cream Cake Cake Dairy Recipes Pie Recipes Dessert. Ice cream cake sounds unhealthy, right? But Nadia Lim's version is refined sugar-free, gluten-free and This ice cream cake looks really impressive, and it's packed full of the flavours we all now and. For more ice cream cake inspiration, visit the Party Tips section of the I Love Ice Cream Cakes website. Be sure to join their Crunchie Club for the best product coupons and celebration ideas.