Omelette with Spring Colours.
You can have Omelette with Spring Colours using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Omelette with Spring Colours
- Prepare 2 of Eggs.
- You need 10 of Edamame.
- You need 5 cm of Fish sausage (Ham or bacon is OK).
- Prepare 3 slice of Sliced cheese.
- It's 1 of Salt and pepper.
Omelette with Spring Colours instructions
- Remove the edamame from the pods. Slice the sausage and cheese into fairly large pieces..
- Break and beat the egg, then season with salt and pepper..
- Pour a batch of the egg mixture into a pan and cook on a low heat. Evenly line up the edamame, sausage and cheese..
- Roll it as if you were making a normal omelette. Pour in the next batch and repeat step 3..
- When it has cooked, allow it to cool on a rack..
- If your bento box is small, reduce the amount of filling..