How to Prepare Award-winning Red Rice flour Churma

Red Rice flour Churma.

You can have Red Rice flour Churma using 5 ingredients and 19 steps. Here is how you cook it.

Ingredients of Red Rice flour Churma

1. Prepare 1 cup of Red Rice flour.
2. You need Approximately 1 1/4 cup of ghee.
3. You need 3/4 cup of sugar.
4. You need 1 tsp of cardamom powder.
5. You need 2-3 of peppercorns crushed.

Red Rice flour Churma step by step

1. In a bowl make dough using rice flour, 2or 3 tsp ghee and water..
2. Dough should be semi soft..
3. Now in a pan heat ghee..
4. Make equal size muthais(balls) from the dough.
5. Fry these muthais in the ghee in a medium flame..
6. Fry them till light brown in colour.
7. Off the flame.
8. Crush the balls with ur hand or in a mixer jar..
9. It should be not very powdered..
10. Crush it little in a churma form..
11. In a pan heat the remained ghee in which bhi fried the muthais.
12. Add crushed peppercorns..
13. Now add the churma and stir it continuously till it is perfectly roasted..
14. Now add sugar and mix it well..
15. Add cardamom powder in it and mix..
16. Add 2- 3 spoons of Milk and mix well..
17. Churma is ready to serve..
18. Serve the churma with roasted Papad.When it cools and is dried up heat it using little milk before serving..
19. Enjoy piping hot Churma with roasted Papad.