How to Make Perfect Lamb burgers/ meat balls

Lamb burgers/ meat balls. These grilled lamb burgers are served with slices of ripe tomatoes and red onion in pita bread with a fresh tasting cucumber sauce seasoned with fresh mint and garlic. Juicy Lamb Meatballs with Moroccan flavours! This month I'm sharing Moroccan Lamb Meatballs, inspired by a visit to the Lakemba Night.

These Greek(ish) lamb burgers are one of our favorite lamb recipes ever. We're particularly fond of the of the feta yogurt sauce, so we slather it on both sides of the bun. Season the lamb burger balls very well with salt and freshly ground pepper. You can have Lamb burgers/ meat balls using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Lamb burgers/ meat balls

1. You need of ground lamb.
2. Prepare of frozen spinach.
3. You need of feta cheese.
4. You need of buns (optional).
5. Prepare of cheese (optional).

Since these will be smashed out with a big spatula, the Generously season the outside of the lamb meat balls with kosher salt & freshly ground pepper. If you like Greek food, you'll love these flavorful lamb burgers topped with tzatziki, feta, tomatoes and red. These Greek Lamb Burgers are grilled to perfection. They're juicy and flavorful, served on a toasted bun with tzatziki sauce, and your favorite toppings.

Lamb burgers/ meat balls instructions

1. Boil spinach until thawed and drain. Make sure to remove as much water as possible.
2. Mix in some spinach and feta with raw lamb. The amount of spinach is up to you, I added just a few pinches..
3. Thoroughly cook lamb patties (or balls if making meatballs).
4. If making burgers, add some of the leftover spinach instead of lettuce.
5. If making meatballs add the extra spinach to pasta of your choice and serve..

Lamb burgers are absolutely delicious, at least as good as any more popular alternatives. Lamb is unfortunately a meat which falls way behind pork, beef and possibly even turkey in popularity when it Roll in to a ball and flatten to a burger patty. Heat a little olive oil in a small frying pan and gently fry. These meatballs are my all-time favorite: Warmly spiced with garam masala, fragrant with onion Spiced Lamb Meatballs. Lamb burgers are a great alternative to beef burgers.