Fruit-Sweetened Pistachio Cake. One of Jamie's own favourite cake recipes. He uses less and less Sweet Freedom every time to reduce the sugar content. Lemon Pistachio Cake Look at how gorgeous this Lemon Pistachio Cake is!

Now I know what you're thinking. This moist cake has wonderful pistachio flavor. Pistachio Cake (BEST CAKE ON PLANET EARTH). You can have Fruit-Sweetened Pistachio Cake using 5 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fruit-Sweetened Pistachio Cake

You need 200 g of pistachios.
Prepare 4 of eggs.
Prepare 1/2 cup of spelt flour.
Prepare 1 tbsp of coconut oil.
Prepare of Good squirt of Sweet Freedom (fruit syrup).

Pierce the cake all over with a skewer as soon as you remove it from the oven. Slowly pour the syrup over the cake while it's still warm. Leave the cake to cool completely before removing from the tin. Serve slices with a spoonful of Greek yoghurt, if you like.

Fruit-Sweetened Pistachio Cake step by step

Pre-heat the oven to 160 degrees..
Grind up the nuts in a blender..
Mix everything together and simply bake in a loaf tin for 30 mins or so... and voila!.
Particularly good with CoYo coconut yoghurt..

Pistachio Milk Cake or Tres Leches Cake is a super moist, sponge cake soaked in rich pistachio flavored milk sauce (which is made with three kinds of milk) and topped with lightly sweetened whipped cream. Decadent pistachio pomegranate cake made with pistachio sponge cake, pomegranate syrup and whipped This cake is so light and fluffy, thanks to the amazing pistachio sponge cake! I'm using my classic sponge It's made with cream cheese, butter, sweetened condensed milk and heavy cream. While this cake comes together in just a few minutes, making it one of the fastest and easiest recipes around, it does require one very special ingredient: roasted pistachio oil. It's the sole source of flavor and aroma for the cake, so use the best you can find.