How to Make Homemade Super Easy Vanilla Custard Puffs

Super Easy Vanilla Custard Puffs.

You can cook Super Easy Vanilla Custard Puffs using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Super Easy Vanilla Custard Puffs

1. It's 1 sheet of Puff Pastry *thawed.
2. Prepare 2-3 of Egg Yolks.
3. It's 3-4 tablespoons of Sugar.
4. Prepare 2 tablespoons of Plain Flour.
5. It's 1 cup of Milk *warmed.
6. It's 1 teaspoon of Vanilla Extract.
7. You need 1 teaspoon of Icing Sugar for dusting.

Super Easy Vanilla Custard Puffs instructions

1. Make Vanilla Custard first. Place Egg Yolks and Sugar in a saucepan and mix well. Add Flour and mix well. Add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard comes to the boil and thickens. Allow to cool..
2. *Note: Custard can be quickly made in the microwave. (see recipe).
3. Cut Puff Pastry sheet into 3-4cm squares. Place on a baking tray, and bake in the oven at 180℃ for 10 to 12 minutes or until golden. Transfer to a wire rack to cool..
4. Sandwich the Custard with 2 pieces of Puff Pastry. Dust with Icing Sugar..