How to Make Perfect Healthy Oats Banana Muffins

Healthy Oats Banana Muffins. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Craving more wholesome banana treats? Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with. Simple, healthy and easy to make.

These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats. Reviews for: Photos of Banana Oat Muffins. Healthy banana muffins taste like a morning treat, but inside those tender cakes are nourishing ingredients with added benefits. You can cook Healthy Oats Banana Muffins using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Healthy Oats Banana Muffins

1. You need of Dry ingredients.
2. Prepare 230 g (1 3/4 cup) of oats flour.
3. You need 2 tsp of baking powder.
4. You need 1/2 tsp of baking soda.
5. Prepare 1/4 tsp of salt.
6. Prepare 1/2 tsp of cinnamon powder.
7. It's of Wet ingredients.
8. Prepare 3 of ripe bananas.
9. Prepare 100 ml of coconut oil.
10. Prepare 40 g of honey.
11. You need 1 tsp of vanilla extract.
12. It's 2 of eggs, room temperature.
13. Prepare of Others.
14. Prepare of Raisins, walnuts, pecans, chocolate chips.

This recipe combines intense banana flavor with the whole grain goodness of oats and whole wheat. Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts! These muffins are super quick to make and best to serve as an evening. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty.

Healthy Oats Banana Muffins instructions

1. Add all of the dry ingredients into a bowl and mix well. Set aside..
2. In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine..
3. Add flour mixture into wet mixture and mix just until well combined..
4. Scoop batter evenly into lined muffin tray of 12..
5. Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely..
6. Enjoy! :).

This healthy banana muffins recipe is also notably lightened up compared to traditional muffins, thanks to using old-fashioned oats in place of. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins. I thought we'd start this year's sweet recipe with a healthy one like this super healthy oats banana muffins that have no refined sugar, white flour or. These banana oatmeal muffins are so light, fluffy, and delicious.