Steps to Make Perfect Rye Bread for Sandwiches Using a Bread Maker

Rye Bread for Sandwiches Using a Bread Maker.

You can have Rye Bread for Sandwiches Using a Bread Maker using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Rye Bread for Sandwiches Using a Bread Maker

1. You need 200 grams of Bread (strong) flour.
2. Prepare 50 grams of Rye.
3. It's 5 grams of Salt.
4. You need 5 grams of Honey.
5. You need 160 grams of Milk or water.
6. You need 20 grams of Unsalted butter (cultured butter if possible).
7. You need 3 grams of Dry yeast.
8. Prepare 1 of For finishing, bread flour.

Rye Bread for Sandwiches Using a Bread Maker instructions

1. Put in all ingredients except into the bread maker (put the yeast into its compartment). Press start..
2. Remove the dough, divide into 4 portions, punch out the air. Rest for 15 minutes..
3. Roll into ovals, fold the top and the bottom into the centre, place the rolls joint down on a baking sheet, and rest again..
4. Sprinkle bread flour with a strainer. Make 3 slits on each. Bake for 20 minutes in a preheated oven at 200ºC. Done!!.
5. I added dried fruits and walnuts and formed into spheres..
6. I added nuts and raisins and shaped them into hearts..
7. I baked this for 40 minutes at 180ºC. (Using a 10 cm cube bread tin) I am thinking of making a sandwich. What kind should I make??.
8. This is a honey mustard sandwich! https://cookpad.com/us/recipes/154111-honey-mustard-sandwich.