Sticky Black Pepper Chicken with Rice and vegetables. Roasted Chicken with Sticky Rice The Woks of Life. The juices from the chicken seep into the rice, and the tender chicken contrasts perfectly with its slightly Then add the shiitake mushrooms, scallion, salt and white pepper. (We didn't have scallions when we. Black Pepper Chicken - Delicious and easy stir-fry recipe with only a few ingredients: black pepper, chicken, onion and bell pepper.
Add the rice and soy sauce and toss until well combined.
Something sticky, saucy and Asian inspired.
I am trying to be a little healthier during the week, so I Add in any veggies you like - I'm using broccoli, mushrooms, sugar snap peas, yellow pepper and I used chicken thighs here - far better than chicken breast in a stir fry as they're more moist and tender.
You can cook Sticky Black Pepper Chicken with Rice and vegetables using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sticky Black Pepper Chicken with Rice and vegetables
- It's 2 of boneless chicken breasts, cut into pieces.
- Prepare 1 of red capsicum, sliced.
- Prepare 1 of onion, sliced.
- It's 1 of bounch of baby brocolini.
- It's 2 tablespoon of soy sauce, regular.
- Prepare 3 tablespoon of sweet soy sauce.
- Prepare 1 tablespoon of honey/ 1 tablespoon brown sugar.
- You need 1 teaspoon of minced garlic.
- Prepare 1 teaspoon of minced gingger.
- You need 1 tablespoon of black pepper (deepen on your taste).
- It's 1 tablespoon of lemon juice/ lime juice.
- It's to taste of Salt.
- It's of Hot steamed rice.
This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and Toss the chicken in the flour mixture, working in batches. Black pepper chicken is one of the meals on my dinner rotation menu. Not only because it's so delicious Real-deal Chinese restaurant-style black pepper chicken with juicy and tender chicken, crisp veggies, and a Chop the aromatics and vegetables. Add the ginger and garlic to a small bowl.
Sticky Black Pepper Chicken with Rice and vegetables step by step
- Cut the chicken into bite size pieces. Combine all the marinade ingredients in a bowl and mix them well with the meat. Cover and marinate it for at least 4 hours or overnight in the fridge to deepen the flavor. You can certainly marinate it for a lot shorter time, but the chicken will be less flavorful..
- Saute the chicken over in the pan and cook until fragrant, reduce the heat to medium until the chicken is fully cooked and the sauce thickens. Pour the chicken on top the rice and serve with vegetables you like, garnish with roasted sesame..
- For the baby brocolini: Blanch the broccolini in a large pot of boiling salted water for 2 minutes. Drain immediately and immerse in a bowl of ice water..
- For the Onion and Capsicum : Just saute onion and capsicum together with 1 tablespoon oil until soft..
Black sticky rice, a delicious whole-grain alternative to white rice, is purplish black in color and has a chewy texture. This recipe gives you a simple method for This recipe gives you a simple method for how to make black sticky rice. Look for it in natural-foods stores in the bulk department or with other. Add the coriander, cumin, salt, black pepper, garlic and shallots and cook, stirring constantly, until the garlic Asian Appetizer Appetizer Asian Grilled Chicken Chicken Recipes Grilling Poultry Vegetable Rice Recipes Sauteing Recipes..cayenne pepper, garlic powder, salt, black pepper, onion, red bell pepper, green bell pepper, olive oil, long grain rice, chicken broth, chicken tender In a casserole dish, add rice and chicken broth. Then lay down all veggies and chicken.
