Chicken loaded Pizza. #loadedpizzarecipe #smokedchickenpizzarecipe #pizzadoughrecipe #cheesypizza hello friends today i have made this loaded pizza.this is called loaded pizza. A very simple and quick recipe to make loaded salami pizza. Chicken Pizza fries loaded with HOME MADE FRENCH FRIES,HOMEMADE PIZZA SAUCE,HOME MADE PINK MAYO SAUCE,STRETCHY CHEESE.
It's like skinny Mexico on a pizza. Loaded with chicken keema, this pizza is a treat for all the chicken lovers. Loaded with chicken, bacon and pineapple! You can cook Chicken loaded Pizza using 23 ingredients and 9 steps. Here is how you cook that.
Ingredients of Chicken loaded Pizza
- You need of Pizza Crust.
- It's 2 cups of bread flour.
- You need 2 1/2 tsp of yeast.
- You need 1 tsp of sugar.
- You need 1/2 tsp of salt.
- It's 3/4 cups of warm water.
- It's 1 Tbsp of cooking oil.
- You need of Sauce.
- It's 1/2 cup of tomato ketchup.
- You need 1/2 tsp of oregano.
- It's 1/4 of tomato paste.
- Prepare 1/4 tsp of minced garlic.
- It's 1/4 of onion powder.
- It's 1/2 tsp of sugar (optional).
- Prepare of Water (depending on desired sauce thickness?.
- You need of Toppings.
- Prepare 2 of chicken breasts (cubed).
- You need 2 Tbsp of bbq sauce.
- You need 1 cup of shredded mozzarella cheese.
- You need 1/2 cup of stringed cheddar cheese.
- You need 1 of small red onion (cut into rounds).
- It's 1 of small green bell pepper (cut into long strips).
- Prepare 1/4 cup of black pitted olives (roughly chopped).
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Chicken loaded Pizza instructions
- Begin making the SAUCE by mixing all ingredients listed for the sauce. Add water to make sauce less thick if you like, a little at a time. Set aside until needed.
- TOPPINGS: lightly sauteé the chicken until nolonger pink. Add bbq sauce and stir before setting aside to cool and work on your dough.
- Preheat oven to 180°C and lightly grease and flour a sizeable pizza pan.
- Make the PIZZA CRUST by dissolving yeast and sugar in warm water. Let mixture stand for 10 minutes or until it foams.
- Using a wooden spoon stir in flour, salt and oil until fully combined then knead until smooth. Rest door for 5 minutes the roll it into your desired shape i.e. round or rectangular.
- Transfer pizza dough onto the pizza pan and heighten the edges by pinching them out upwards so toppings don't spill over.
- Now generiusly apply your pizza sauce all through the top of your pizza crust.
- Layer your toppings: cheddar, half the bbq chicken pieces, onion rings, remaining chicken pieces, green pepper strips, olives, and finally mozzarella.
- Bake for 15 minutes. Let cool for 5 minutes and enjoy.
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