Beef Yakhni Pulao.
You can cook Beef Yakhni Pulao using 8 ingredients and 9 steps. Here is how you cook it.
Ingredients of Beef Yakhni Pulao
- Prepare 1 glass of Rice (soaked in water).
- Prepare Half of kg beef.
- It's 1 of sacha shan pulao masla.
- It's 2 of payaz sliced.
- It's 1 cup of oil.
- You need of Salt as per taste.
- It's of Water as required.
- Prepare 1 tbsp of lahsan or adrak ka paste.
Beef Yakhni Pulao instructions
- Pan ma oil daal kar payaz light brown kar lay, brown hu jaya tu adrak lahsan ka paste dal kar bhon lay..
- Jab khusbo anay lagay tu beef, salt or pulao masla dal kar achi tarah se bhon lay.
- Jab bhon jaya tu 3 glass pani daal kar galny kay liye rakh daay.
- Jab beef gaal or pani half reh jaya tu bhigay huway Chawalo ka pani nikal kar beef ma dal dey..
- Agar zaroort hu tu pani dalay warna rehny dey..
- Tamam cheezo ko achi tarah se mix kar kay dhak dey or 10 min pakaya..
- Jab chawalo ma pani dry hu jaya tu daam par rakh daay..
- Daam khol kar mazay dar beef yakhni pulao salad kay sath serve kary..
- Yummy 😋😋😋.