Kashmiri yakhni. Kashmiri Mutton Yakhni Recipe Full Video. Mutton Yakhni Pulao مٹن یخنی پلاؤ / Cook With Saima. Less masala can also make your food even more tastier sometime and this Kashmiri Style Chicken Yakhni is the best example.
This rice recipe is a flavourful option to serve as a party recipe and even as a.
Al Yakhni / Lauki Yakhni is a very popular and delicious dish from Kashmir.
This is a specialty dish from the Kashmiri pandit cuisine.
You can cook Kashmiri yakhni using 11 ingredients and 3 steps. Here is how you cook that.
Ingredients of Kashmiri yakhni
- Prepare 1/2 cup of Dahi.
- It's 250 gm of Chicken.
- Prepare as needed of Oil.
- Prepare To taste of Salt.
- It's to taste of Herbs.
- Prepare 2 tbsp of Almonds.
- You need as needed of Dry coconut.
- Prepare 2 tbsp of Kaju.
- You need 2 tbsp of Kishmish.
- Prepare 1 tsp of Mint powder.
- You need 1/2 tsp of Kasoori methi.
Yakhni is usually made with non veg items but this can also be. The Kashmiri Yakhni is a very popular recipe from the Kashmiri cuisine. Learn how to make/prepare Kashmiri Yakhni by following this recipe. Kashmiri Yakhni - Kashmiri Yakhni is a mouthwatering dish that is combination of spices and curd.
Kashmiri yakhni instructions
- Take a bowl to add dahi boil it for low temp. After the boil add herbs add chicken.
- Lastly add mint powder. Garnish for cooking..
- Serve for hot.
Kashmiri Goshtaba, Kashmiri Rajma and Kashmiri Murgh Yakhni - Its a Kashmiri food day in Sara. Kashmiri Yakhni is a delicious Indian recipe served as a Side-Dish. Find the complete instructions How to Make Kashmiri Yakhni. Kashmiri Yakhni Mutton is a simple to make, mild, thin and delicious curry which is best served with steamed rice. Yakhni is a yoghurt based gravy and does not have turmeric or red chilli powder.
