Simple Way to Make Speedy Moi-Moi

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Moi-Moi. Le Nouvel Album de Singuila En Feat Ici Avec Lylah (ex déesses). [Emilíana] Moi mes oiseaux, moi mes médailles De comédie de maladie A tes amours tes boréales Deux sous le lit, trois dans la malle Bla bla bla bla bla Parlons plutôt de moi, non Parle-moi de moi Toi. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking.

Moi-Moi Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. The recipe for beans pudding is not as straight forward as the. You can cook Moi-Moi using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Moi-Moi

  1. It's 2 of -cups of black-eyed beans.
  2. Prepare 1 of medium of onion.
  3. You need 2 of fresh pepper (depending on how u want it,u can even add more).
  4. Prepare of Boiled egg-optional.
  5. You need 2 tablespoon of grounded crayfish.
  6. It's 1 teaspoon of salt.
  7. It's 2 tablespoon of Vegetable oil,red oil(optional).
  8. Prepare 3 of Maggi cubes and seasoning.
  9. It's of Warm water.

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Moi-Moi instructions

  1. Pour water in the beans for some seconds,gently rob the beans together as you wash it to remove the peelings.If you are using an already peeled bean,all you need to do is that just soak it in water to make it soft..
  2. Put the cleaned bean in a blender and add onion to taste.A whole medium sized onion.Also add your pepper to taste.Blend this till mixture becomes a smooth paste..
  3. Put the bean paste into a bowl and add the vegetable oil/ red oil and mix.Slice your boiled egg into moderate sizes and add it to the paste.And this is the time for you to add the grinded crayfish,Maggi cubes,seasoning to the paste.Add a little warm water to loosen the paste a little bit.Don't make it too light..
  4. Measure the bean paste into medium cups,or leder to a certain level so that it will have enough space for the bean to expand once it's start boiling..
  5. Get cooking pot with water inside,place the medium cups that will fill with beans paste inside the cooking pot and cover it,cook for about 30minutes..
  6. Until the beans paste looks like a baked cake,then serve your moi moi with mai da yaji or white rice,or you can serve it with warm kamu/Pap..

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