Neer dosa with rice flour.
You can cook Neer dosa with rice flour using 4 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Neer dosa with rice flour
- It's 1 of . Rice flour - 1 cup.
- It's 2 of . Water - 1 and half cup or more.
- It's 3 of . Salt.
- You need 4 of . Oil for drizzling.
Neer dosa with rice flour step by step
- In a large bowl, add rice flour and salt. Mix well..
- Add water as required and mix well with the help of a whisk to avoid forming lumps..
- Add more water if required to get thin flowing consistency..
- Heat dosa tawa very well and spread a teaspoon of oil..
- Pour one ladle of batter over tawa.(You should be able to see some holes forming while poring batter over tawa. That's the right consistency of batter. If not you need to add some water)..
- Cover the dosa with a lid and allow to cook on medium flame..
- Scrape from sides once the dosa is cooked completely. Fold it and serve with chutney or any curry..