How to Prepare Any-night-of-the-week Moi moi with onion sauce

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Moi moi with onion sauce. This moimoi recipe is the easiest moi moi recipe you would ever find and I sharing my secret on how I get fluffy moimoi all the time. Moin Moin/Moi moi is a Nigerian Beans pudding cake. I love this food because of it's versatility.

Moi moi with onion sauce Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. If you have tried cooking Nigerian Moi Moi several times but still cannot get it right, I suggest you watch the series of videos. You can cook Moi moi with onion sauce using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Moi moi with onion sauce

  1. Prepare 1 1/2 cup of bean.
  2. You need 5 of red pepper.
  3. It's 1 of onion and garlic.
  4. You need 3 of maggi cubs.
  5. You need 1 of tspoon salt.
  6. It's 4 tbsp of oil.
  7. It's of Sause:1large onion,2 red pepper, 1maggi,pinch of salt,1 tbsp oil.

Moi moi can be paired with many Nigerian foods to make a breakfast or lunch, This recipe shows you how to wash beans and make beans pudding the easy way. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients. Wash off the black eye and membrane covering.

Moi moi with onion sauce step by step

  1. Remove the back of the beans and wash it..
  2. Put in ablender with pepper, onion,garlic and blend till smooth,pour in a large bowl..
  3. Add maggi,salt and oil mix well,tight in alailon,put in a pot,pour water and start cooking..
  4. Sause:cut the onion and pepper, heat the oil in frying pan,put onion and pepper stir,add maggi, and salt keep stirring for about 5mnt.
  5. Serve and enjoy with moi moi..

Blend fine in blender with onions and tomatoes. Mix with vegetable oil in bowl. Add the corned beef in bits. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian food made with steamed ground beans and enriched It is very common to see Moi Moi (Moin Moin) served at parties, wedding ceremonies and other festive occasions. Moi Moi (Moin Moin) is usually.