How to Prepare Any-night-of-the-week 🌮Rice Flour Ke Faare 🌮

🌮Rice Flour Ke Faare 🌮.

You can cook 🌮Rice Flour Ke Faare 🌮 using 17 ingredients and 9 steps. Here is how you achieve that.

Ingredients of 🌮Rice Flour Ke Faare 🌮

1. Prepare 500 Gm of Rice flour.
2. Prepare of As per required Lukewarm water as per required.
3. It's of Salt as per taste.
4. Prepare of For Chana daal stuff :-.
5. Prepare 250 gm of soked Chana dal.
6. It's 2 of Finely chopped Onion.
7. Prepare 2 tbsp of Spoon. Ginger, garlic, green chiili paste.
8. You need 1/4 Tea spoon of red chiili flakes.
9. You need of Salt as per taste.
10. It's 1 pinch of hing.
11. Prepare 1/2 Tea spoon of jeera.
12. You need 1/4 Tea spoon of ajwain.
13. Prepare 1/4 Tea spoon of haldi powder.
14. Prepare 1/4 Tea spoon of jeera powder.
15. You need 1/4 Tea spoon of chaat masala or amchor powder.
16. You need 1/4 Tea spoon of Dhaniya powder.
17. Prepare 1/4 Cup of fresh green chopped coriander.

🌮Rice Flour Ke Faare 🌮 step by step

1. Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes.
2. Soaked chana daal for 6 hours.
3. Drain all water form chana daal..
4. Crushed chana daal in grinder..
5. In crushed chana daal mix all ingredients of chana daal stuff..
6. Make small size poori of rice flour dough..
7. Stuff chana daal mixture in this poori. Fold it half..
8. Steam it for 10 min..
9. Serve it with chutney..