Peas pulao with chicken steak strips. Peas Pulao or Matar Pulao recipe that is quick, easy, and made in a pressure cooker. An aromatic, subtly sweet, and tasty peas pulao recipe. Peas pulao is also called Matar Pulao, where 'matar' is the Hindi word for peas.

Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and chicken. You can also add a tsp of good garam masala powder. A delicious one-pot chicken pulao recipe that's super easy to make with just a few ingredients. You can have Peas pulao with chicken steak strips using 22 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Peas pulao with chicken steak strips

You need 2 medium of Onion.
You need 1 medium of Tomato.
You need 1 tsp of Ginger paste.
You need 5-6 of Green Chillies.
You need 1 tbsp of Zeera.
Prepare 2 tsp of Salt/to taste.
It's 1 tsp of Black pepper.
You need of Garam masala: 1darcheeni, 3long, 5-6 blackpepper, 1moti alaichi.
It's 1-1.5 cups of Peas.
You need 3/4 cup of Oil.
Prepare 3 cups of Rice.
Prepare 1 full of Lemon.
You need of Chicken Steak.
Prepare 400 g of Chicken boneless fillet.
Prepare to taste of Salt.
You need 1/2 tsp of White pepper powder.
Prepare 1/2 tsp of Black pepper.
Prepare 1 tsp of Ginger paste.
Prepare 1/2 tsp of Mustard paste.
Prepare 1 tsp of Dry herbs(optional).
You need 2 tbsp of Oil.
You need 2 tbsp of Soya sauce.

Make this one-pot chicken pulao recipe. If you've been elsewhere on this blog, you know I'm all about making Indian cooking. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India. Since here I do not find fresh peas very often, I make matar pulao with frozen peas.

Peas pulao with chicken steak strips instructions

First marinate the chicken fillet. For marination : mix all the ingredients together in a bowl. Add 2 tbsp of oil in it and mix thoroughly all the spices. Marinate chicken with this mixture..
Now grill the marinated chicken. 10-12 mins per side.. or untill it's done..
Make pulao: take oil in pan. Add onions. Stir fry them till golden..
Add ginger paste. Stir it..
Now add tomatoes. Mix it and add green chilli paste. Add all spices..
When tomatoes become tender, fry it. And add peas. And fry it..
Now add water (according to rice/ 5cups). When water starts boiling squeeze a lemon in it..
Add rice now. Cook rice untill done. Peas pulao is ready..
Now, cut the grilled chicken steak in strips. And serve it with rice..
Top up your dish with fresh salad, mint and zeera, raita along with fries 🥰.

Of course it doesn't taste as good as the one with fresh peas but it's good enough! finally, serve peas pulao or mattar pulao with raita or with paneer curries. Click a picture and mention @hebbars.kitchen or tag #hebbarskitchen us in how to make matar pulao or peas pulao with step by step photo recipe: firstly, in a cooker heat ghee and add cumin seeds. Palak peas pulao is a quick and healthy pulao perfect for lunch boxes, that your kids and your family would love to have it. I have added peas to this pulao, you can even add your choice of vegetables, or even sweet corn. Really tasty pulao that can be prepared in a jiffy if you have palak ready.