Step-by-Step Guide to Prepare Ultimate Tuna Pasta Bake

Tuna Pasta Bake.

You can cook Tuna Pasta Bake using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Tuna Pasta Bake

1. Prepare 300 g of fresh egg penne.
2. Prepare 500 g of tomato and herb pasta sauce.
3. It's 3 of x 120g tins tuna steak in springwater, drained and flaked.
4. It's 325 g of tin sweetcorn in water, drained.
5. It's 390 g of carton Italian chopped tomatoes14g fresh flat-leaf parsley, leaves picked, washed and chopped.
6. You need 100 g of mature cheddar, grated.

Tuna Pasta Bake step by step

1. Preheat the oven to 200°C/gas mark 6..
2. Bring a large pan of water to the boil, then add the pasta and cook for 6 minutes. Drain. Tip the cooked pasta back into the pan and stir through the pasta sauce, tuna, sweetcorn, chopped tomatoes and half the parsley..
3. Tip the mixture into a 1½-litre baking dish and sprinkle the cheese over the top. Cook for 30 minutes until golden and bubbling. Garnish with the remaining parsley just before serving..