Puff puff. Download here: smarturl.it/PuffPuff Entertainment powerhouse, Upfront Records is set to solidify its mark in the mainstream music scene with the official. Puff-puff (as it is called in Nigeria and Sierra Leone, and in anglophone Cameroon; also called buffloaf [boflot] in Ghana, bofloto in the Ivory Coast, mikate in Congo, beignet in Francophone Cameroon. Puff Puff -- A very popular West African street food that's quick and easy to make with different variations.

Puff Puff Post is your home for cannabis news! Get the latest update on cannabis business and. Nigerian Puff Puff is that spongy, deep-fried, spherical snack that originated from Nigeria. You can cook Puff puff using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Puff puff

It's 500 g of Flour.
You need 200 g of Sugar.
Prepare pinch of Salt.
Prepare of Yeast.
Prepare of Powdered milk.
It's of Warm water.

It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless.

Puff puff step by step

Sieve the flour into a clean bowl add sugar and yeast, powdered milk and gradually add the warm water.
Note that the dough should be to hard but soft. Cover the dough and keep it to increase in size for 30 - 40 minutes.
After it has raised SCOP it into moderate hot vegetation oil. Fry for 2minutes until its turn golden brown..