Steps to Prepare Award-winning Honeycomb candy

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Honeycomb candy. Honeycomb Candy is made with zero corn syrup and uses all clover honey. Honeycomb Toffee is a delicious candy, perfect to give as gifts. Autumn has finally arrived in LA and I'm rolling in it like a.

Honeycomb candy Honeycomb is a crunchy, airy candy with a sweet honey flavor. See more ideas about honeycomb candy, candy recipes, honeycomb recipe. Chocolate honeycomb (Cinder Toffee) is the easiest candy known to man. You can have Honeycomb candy using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Honeycomb candy

  1. Prepare 2 1/2 cups of white sugar.
  2. It's 1/3 cup of water.
  3. It's 3 teaspoons of Baking powder or baking soda.
  4. Prepare 2 teaspoons of vanilla.
  5. Prepare 2/3 cup of corn or golden syrup (optional).

Honeycomb Candy: Honeycomb - a sweet, sweet candy treat from the bees. Easy to make and even easier to eat, honeycomb candy is the perfect thing to satisfy you're craving for that instant sugar rush. Honeycomb, also known as sponge candy or hokey pokey, is an airy, deliciously crispy, and rich candy that pairs perfectly with creamy dark chocolate. It's a tasty sweet treat and makes a lovely gift.

Honeycomb candy step by step

  1. Get a deep pan like a bread pan or a small size baking tray and line it with parchment paper. Let the par hment paper come above the edges of the tray because the candy foams up. Thats what creates the air pockets and gives it that honey come look..
  2. In a pot, mix the water, sugar and corn syrup together till the sugar dissolves. Then place it on the fire on low to medium heat and gently bring to a boil without stiring. This is to prevent the sugar from crystallizing at the sides of the pot..
  3. It takes about 10 minutes from the time it starts boiling to come to a hard crack stage but if you have a candy thermometer, its 150 °C or 300°F..
  4. Once you achieve this, pour in the baking powder and whisk. You have to work fast but very carefully. The mixture will start to bu ble and increase. You can mix in the vanilla flavor now or at the time of boiling the water and sugar (your choice on which you prefer to do)..
  5. It is very important not to over mix this so as not to remove the air so once your mix in the baking powder, pour it out in the pan. Do not spread it with a spatula (IT WILL DEFLATE). Just let it be and leave to cool. Once cooled, you can crack it to different pieces and enjoy.
  6. .

Best if you've made candy previous to using this recipe, as this one Many lovers of honeycomb candy like to coat the pieces in chocolate- you can dunk the pieces into. Honeycomb Candy is also known by various names around the world, such as Sponge Candy, Hokey pokey, puff candy, cinder toffee, sponge toffee or candy, molasses puffs, fairy candy, and sea foam. See more ideas about Honeycomb candy, Honeycomb, Candy. Honeycomb Candy is sweet, crunchy and fun to make, and totally addictive! Honeycomb is a delicious aerated caramel candy made with sugar, corn syrup, and baking soda that's also known as hokey pokey, cinder toffee, puff candy, and golden crunchers.