Light Consomme Sausage Yakisoba.
You can cook Light Consomme Sausage Yakisoba using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Light Consomme Sausage Yakisoba
- Prepare 3 of packs Semi-dried yakisoba noodles.
- Prepare 1 of packet Wiener sausages.
- Prepare 1/2 of of a medium carrot Carrot.
- Prepare 120 grams of Cabbage.
- It's 1 tbsp of Vegetable oil.
- Prepare 1 of generous amount Pepper.
- Prepare 2 tbsp of Sake.
- It's 1 of heaping tablespoon Consomme stock granules.
Light Consomme Sausage Yakisoba instructions
- Cut the sausages and cabbage. Finely shred the carrot using a slicer or mandolin..
- Stir fry sausages with vegetable oil and add carrot and cabbage into pan. Add noodles and sake, and continue frying. Season with consomme granules and pepper..
- Done!.
