Clear Soup with Tofu and Enoki Mushrooms.
You can cook Clear Soup with Tofu and Enoki Mushrooms using 8 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Clear Soup with Tofu and Enoki Mushrooms
- You need 1 block of Tofu.
- You need 1 of pack Enoki mushrooms.
- Prepare 4 cup of Dashi stock.
- It's 3 tbsp of ※ Sake.
- Prepare 1 tbsp of ※ Mirin.
- You need 1/2 of to 1 teaspoon ※ Salt.
- You need 2 tbsp of ※ Usukuchi soy sauce.
- You need 1 of to garnish Green onion.
Clear Soup with Tofu and Enoki Mushrooms step by step
- Cut the enoki mushrooms into 3 even lengths, and shred apart. Cut the tofu into 2 cm cubes..
- Bring the dashi stock to a boil and add the ※ ingredients. Add the enoki mushrooms and tofu and bring to a gentle simmer again..
- Serve in bowls scattered with some chopped green onion..