Recipe of Ultimate Clear Soup with Tofu and Enoki Mushrooms

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Clear Soup with Tofu and Enoki Mushrooms.

Clear Soup with Tofu and Enoki Mushrooms You can cook Clear Soup with Tofu and Enoki Mushrooms using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Clear Soup with Tofu and Enoki Mushrooms

  1. You need 1 block of Tofu.
  2. You need 1 of pack Enoki mushrooms.
  3. Prepare 4 cup of Dashi stock.
  4. It's 3 tbsp of ※ Sake.
  5. Prepare 1 tbsp of ※ Mirin.
  6. You need 1/2 of to 1 teaspoon ※ Salt.
  7. You need 2 tbsp of ※ Usukuchi soy sauce.
  8. You need 1 of to garnish Green onion.

Clear Soup with Tofu and Enoki Mushrooms step by step

  1. Cut the enoki mushrooms into 3 even lengths, and shred apart. Cut the tofu into 2 cm cubes..
  2. Bring the dashi stock to a boil and add the ※ ingredients. Add the enoki mushrooms and tofu and bring to a gentle simmer again..
  3. Serve in bowls scattered with some chopped green onion..