Tomato bhajiya. Lashkari Bhajia Center is a small street food stall in Surat which is famous for its tomato bhajiya. This place is known for the unique types of pakoras. Famous tomato Bhajia all the way from Surat, Gujarat.

Hello lovelies, finally we have bhajia on the channel, so here we goooo.its soo easy and quick and made with a side tomato chutney, you'll just love it. Tomato Bhajiya is a popular roadside snack sold at Dumas Beach near Surat, Gujarat. In monsoon, people from nearby areas specially go to this place to eat these heavenly delicious bhajiyas! You can cook Tomato bhajiya using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Tomato bhajiya

It's 3 of Tomatoes.
It's 1/2 cup of water.
You need Pinch of AjwaIn.
You need 1 tsp of Turmeric.
It's 1 cup of Besan.
It's as per taste of Salt.
Prepare as required of Green chilli, garlic crushed.
You need as required of Green chutney.
You need as required of Oil to fry.

STUFFED TOMATO BHAJIYA Tomatoes stuffed with a sweet and spicy stuffing, coated with batter and deep fried to golden. Surati tomato Bhajiya is very famous streetfood of Surat. Surati Tomato Bhajiya or Tomato Pakora is an excellent snack during monsoon. Surti tomato bhajiya/tameta na bhajiya recipe/टमाटर के पकोड़े.

Tomato bhajiya instructions

Take besan add water slowly and make a semi thick paste and then add chilli garlic, salt, turmeric.
Cut the tomatoes in round shape, apply green chutney on it.
Now put tomatoes in besan paste and fry until golden brown.. Serve hot and even cut from middle.

Drain the fried potatoes on paper towels. Serve hot with tomato chutney or your chutney of choice. Learn how to make Tomato Bhaji - a quick and easy to me sabzi recipe at home from our chef Archana. This is a simple recipe for beginners & bachelors as it requires limited. Surati Street Food Tometo Bhajiya With My Twist Of Test.