Recipe of Favorite Crab Stick and Artichoke Dip

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Crab Stick and Artichoke Dip.

Crab Stick and Artichoke Dip You can cook Crab Stick and Artichoke Dip using 11 ingredients and 8 steps. Here is how you cook it.

Ingredients of Crab Stick and Artichoke Dip

  1. Prepare 4 stick of Imitation crab sticks.
  2. It's 150 grams of Marinated artichokes.
  3. It's 100 grams of ★Cream cheese.
  4. Prepare 1 tbsp of ★Sour cream.
  5. You need 3 tbsp of ★Mayonnaise.
  6. It's 1 tsp of ★Garlic powder.
  7. It's 1 dash of ★Black pepper.
  8. You need 2 clove of ★Grated garlic.
  9. Prepare 1 dash of Finely chopped parsley.
  10. You need 1 of Baguette.
  11. Prepare 1 of Tortilla chips.

Crab Stick and Artichoke Dip instructions

  1. Cut the crab sticks in half and shred them into fine pieces..
  2. Roughly chop the artichokes..
  3. Prepare 100 g of cream cheese..
  4. Put the crab sticks and artichokes in a bowl with the ★ ingredients..
  5. Mix together thoroughly..
  6. Spoon the mixed dip onto the baguettes and garnish with parsley..
  7. Lightly bake in an oven at about 200℃ until slightly golden..
  8. Plate, serve, and enjoy!.