How to Prepare Speedy Evening Snacks (Rice flour made)

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Evening Snacks (Rice flour made).

Evening Snacks (Rice flour made) You can cook Evening Snacks (Rice flour made) using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Evening Snacks (Rice flour made)

  1. You need 1 1/2 cup of rice flour.
  2. You need As required of Water for kneeding.
  3. It's 1 of big onion (finely chopped).
  4. It's 1 of capsicum (finely chopped).
  5. You need 1 of carrot (finely chopped).
  6. It's As per choice: of vegetable of your choice(finely chopped).
  7. You need As per taste of Salt.
  8. Prepare 1 1/2 tsp of Red chilli powder.
  9. You need 1 tsp of garam masala.
  10. Prepare As required of Oil to deep fry.

Evening Snacks (Rice flour made) step by step

  1. In a bowl, add rice flour, all the finely chopped vegetables, chilli powder, salt and some garam masala and with the help of water Knead a dough. Set it aside for 10mins..
  2. Now, make small balls out of this dough like you make for chapati and press it slightly between your hands. (You will need to wet your hands a little everytime you make a ball and press it)..
  3. Now in a kadhaai(wok), heat up the oil for deep frying. Once the oil is hot, start adding the flattened balls in the oil..
  4. Fry them until golden. Take them out in a plate and savour them with some ketchup/coriander chutney/mint chutney and some tea..