Simple Way to Prepare Award-winning Cookpad White Roll Cake

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Cookpad White Roll Cake.

Cookpad White Roll Cake You can cook Cookpad White Roll Cake using 10 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Cookpad White Roll Cake

  1. Prepare 4 of egg white.
  2. You need 50 g of powdered sugar.
  3. You need 3 tablespoon of rice powder.
  4. It's 2 tablespoon of flour.
  5. Prepare of Food color: cocoa powder, egg yolk, red and green food color.
  6. You need of Cream.
  7. Prepare 100 ml of heavy cream.
  8. You need 130 g of mascarpone cheese.
  9. It's to taste of sugar.
  10. It's of cherries.

Cookpad White Roll Cake instructions

  1. Sketch on paper first. And make 25×25cm box with baking paper..
  2. Make cake batter: whip egg white and sugar for 10 minutes until heavy. Add flour ingredients..
  3. Divide small amounts of cake dough to make four-color cake dough. Putting cocoa powder for brown. Egg yolk for yellow. Roll the film, add the cake dough and squeeze it out..
  4. Draw pictures with colored cake dough..
  5. Bake in 180℃ preheated oven for 3 minutes..
  6. Put white cake dough on it..
  7. Bake in oven for 8 minutes. And cool down..
  8. Whip heavy cream and add mascarpone and sugar then whip again..
  9. Remove baking paper slowly..
  10. Put cream mixture and cherry on cake. And roll from bottom..
  11. Wrap with film and cool in refrigerator..
  12. Enjoy ❣️.