Dumpling shrimp.
You can have Dumpling shrimp using 9 ingredients and 6 steps. Here is how you cook it.
Ingredients of Dumpling shrimp
- Prepare 100 g of rice flour.
- Prepare 30 g of Cassava flour.
- You need 1 g of salt.
- Prepare 150 g of boiling water.
- It's 5 g of oil.
- It's 400 g of Shrimp.
- Prepare of take off shell, half to made mud, half complete shrimp.
- You need of vegetables and Carrots chop into mud.
- It's of put favorite source to mix, wait 10 min.
Dumpling shrimp instructions
- Mix flour and salt.
- Boiling water into step1, oil into step1, Dough separate to 22 small balls..
- Push open the dough to round pieces, around 7~8cm diameter..
- Put shrimp into step3, warped and seal with finger..
- Steam, put step4 into boiling water, don't touch water just use steam, heat 5 minutes. done!.
- Ps: you can choose any vegetables which you like.