Feta and veg tartlets.
You can cook Feta and veg tartlets using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Feta and veg tartlets
- Prepare of Roll of puff pastry.
- You need 1 of aubergine.
- You need 1 of large tomato.
- It's 150 g of feta.
- It's of Oregano.
- It's of Oil for frying.
Feta and veg tartlets instructions
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins.
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano.
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍.