Steps to Make Super Quick Homemade Pumpkin Pie

Pumpkin Pie.

You can have Pumpkin Pie using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Pumpkin Pie

1. Prepare 1 of roll puff pastry.
2. You need 2 cups of cooked pumpkin.
3. It's 3 of eggs.
4. It's 1 1/4 cup of sugar.
5. It's 2 of tblsp cornstarch.
6. Prepare 1 1/2 tsp of cinnamon.
7. You need 1/4 tsp of nutmeg.
8. Prepare 1/8 of ground cloves.
9. It's 1/8 of black pepper.
10. You need 1 cup of cream.
11. You need 1/4 cup of milk.

Pumpkin Pie instructions

1. Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along..
2. In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well..
3. Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve..