Leftover Rice Bhajiya.
You can have Leftover Rice Bhajiya using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Leftover Rice Bhajiya
- Prepare 1 cup of leftover rice.
- It's 1 of small onion chopped.
- Prepare 1 tbsp of gram flour (besan).
- You need 1/2 tsp of rice flour.
- It's 1 of green chilli chopped or paste.
- Prepare 1/2 tsp of red chilli powder.
- Prepare 1/2 tsp of garam masala.
- Prepare 1/2 tsp of chaat masala.
- It's 1/2 tsp of turmeric powder.
- Prepare as needed of some coriander leaves.
- Prepare pinch of salt.
- You need as needed of oil for fry.
Leftover Rice Bhajiya instructions
- Take a mixer add rice and little bit water grind for 1-2 seconds. don't make paste..
- Take bowl add rice paste, red chilli powder, turmeric powder,garam masala powder, green chilli paste,gram flour,rice flour, salt and coriander leaves and mix it well..
- After that make small small ball of rice bhajiya padte and Take a kadai add oil for deep fry.After get oil hot add rice ball fry till rice ball get light brown in colour..
- Serve hot with chutney or sauce..
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