Easiest Way to Prepare Any-night-of-the-week Kanda bhajiya

Kanda bhajiya.

You can cook Kanda bhajiya using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Kanda bhajiya

1. You need 2-3 of onions.
2. Prepare 2 of green chillies.
3. It's 1/2 tsp of hing.
4. It's 1/2 tsp of ajwain.
5. It's 2 tbsp of green coriander.
6. You need 1 cup of besan.
7. It's 1/2 tsp of haldi powder.
8. It's 1 tsp of red chilli powder.
9. It's to taste of salt.
10. It's 1 tsp of chat masala.
11. Prepare of oil for fry.

Kanda bhajiya step by step

1. Add chopped onions and all ingredients except oil and chat masala in a mixing bowl..
2. Add some water and make a pakoda batter..
3. Heat oil in a wok add pakoda and deep try till golden brown in colour..
4. Sprinkle chat masala and serve with sauce..