Pisang Bolen (Banana with Chocolate Cheese Pastry).
You can have Pisang Bolen (Banana with Chocolate Cheese Pastry) using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pisang Bolen (Banana with Chocolate Cheese Pastry)
- You need 2 sheets of puff pastry.
- Prepare 2 of banana, cut into 6 slices.
- Prepare of Cheddar cheese cut into 6 slices (or your favorite firm cheese).
- Prepare 1 of egg yolk.
- You need 1 teaspoon of oil or water or milk.
Pisang Bolen (Banana with Chocolate Cheese Pastry) instructions
- Cut one sheet of puff pastry into two parts each. Flatten and place one piece of banana, slices of cheddar cheese, and about 1 tablespoon of chocolate sprinkle at the center of the dough, pinch to seal, and gently shape it. Place into a baking pan..
- Preheat oven 180 °c. Brush the top of puff pastry with egg wash (1 egg + 1 teaspoon oil, mix together), or water or milk wash (just some milk). And sprinkle with chocolate and Bake in preheated oven for 20-25 minutes, or until golden brown..