Recipe of Award-winning Sambar Bhajiya

Sambar Bhajiya.

You can have Sambar Bhajiya using 19 ingredients and 16 steps. Here is how you achieve that.

Ingredients of Sambar Bhajiya

1. Prepare of For bhajiya.
2. It's 2 cup of maida.
3. Prepare 1 cup of curd.
4. You need 1 of onion long cut.
5. It's 1 of tomato log cut.
6. It's 1 of carrot long cut.
7. You need 2 of green chilli chopped.
8. Prepare to taste of Salt.
9. You need 1 tsp of baking powder.
10. Prepare of For SAMBER.
11. It's 1 cup of tuar dal.
12. You need of Green chilli.
13. You need 3 of tomato chopped.
14. Prepare 1 of onion chopped.
15. Prepare 2 tbsp of SAMBER masala.
16. You need Half cup of imli water.
17. You need as par test of Salt.
18. You need 1/3 tsp of Red chilli powder.
19. Prepare 1 tsp of musterd seeds,jeera,methi dana.

Sambar Bhajiya instructions

1. Take a bowl put bhaiyas ingredients.
2. Make a ghol like pakoda with curd and little water.
3. Keep a side for 2 hour.
4. Mix well with spoon.
5. Heat oil and deep fry like pakode.
6. In cooker boil the dal,a pinch turmeric powder and green chilli.
7. 2 Whistle.
8. Now take a pan heat oil add musterd seeds,zeera and methi dana.
9. Add onion and green chill.
10. Add tomato saute for 4 min.
11. Mix well add samber masala and red chilli powder keep a side.
12. Beat the dal add imli water and simple water for contency of samber.
13. Add salt and onion tomato mixture.
14. Add curry leaves and coriander leaves.
15. In the plate keep BHAJIYA spread samber on it.
16. Ready to eat.