Recipe of Quick Torta salata di mortadella e patate mortadella and potato pie

Torta salata di mortadella e patate mortadella and potato pie.

You can have Torta salata di mortadella e patate mortadella and potato pie using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Torta salata di mortadella e patate mortadella and potato pie

1. It's of Round of puff pastry.
2. Prepare Packet of mortadella.
3. You need 2 of medium size potatoes.
4. It's 2-3 tablespoons of Parmesan cheese.
5. Prepare 1 of egg.
6. It's of Black pepper optional.

Torta salata di mortadella e patate mortadella and potato pie instructions

1. Peel, chop into cubes and boil potatoes until just cooked. Leave to cool a bit. Preheat oven to 180. Chop up the mortadella and add to potatoes.
2. Add Parmesan, pepper and egg, save a tiny bit of egg for glazing. Mix up well, trying not to break up the potatoes.
3. Roll out pastry into small round baking tray. Prick with a fork. Add mixture inside. Spread evenly. Fold edges down as shown. Glaze with the bit of egg.
4. Bake for about 30 mins. Leave to cool on a wire rack before serving 😀.