How to Prepare Ultimate Kanda bhajiya

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Kanda bhajiya.

Kanda bhajiya You can cook Kanda bhajiya using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kanda bhajiya

  1. You need 4 - 5 of Pyaz (kanda) / onion.
  2. You need 3 tbsp of Besan.
  3. You need 2 tsp of Hari mirch barik kate.
  4. Prepare 1 tbsp of Pani.
  5. You need 5 tbsp of Oil.
  6. You need To taste of Namak / salt.

Kanda bhajiya instructions

  1. Pyaz ko cut karein..
  2. Ek pan me oil garam karein or jab oil garam ho jaye to usme bhajiya tal le yummy bhajiya taiyaar hai garam garam serve karein....
  3. Ek bowl me cut kiya pyaz,cut kiya hari mirch,besan namak and pani milaker mix karein..