Jiffy Peach Cobbler.
You can have Jiffy Peach Cobbler using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients of Jiffy Peach Cobbler
- It's 3/4 gallon of canned peaches.
- Prepare 2 boxes of jiffy corn muffin mix.
- It's 1 cup of sugar.
- You need 1 teaspoons of salt.
- Prepare 1/2 cup of all purpose flour.
- You need 1 teaspoons of ground cinnamon.
- Prepare 1/2 gallon of butter pecan ice cream.
Jiffy Peach Cobbler instructions
- Preheat oven 350° Fahrenheit.
- Mix the dry ingredients. Pour peaches and juices into a 9x13 pan. Pour the dry mixture into the peaches and juices swirling the mixture around the peaches and juices. Bake in the oven till done, thick and bubbly. Serve with icecream on top I hope you enjoy!!.
