Kathal ki bhajiya.
You can cook Kathal ki bhajiya using 9 ingredients and 7 steps. Here is how you cook it.
Ingredients of Kathal ki bhajiya
- You need 200 gm of besen.
- Prepare 2 tbsp of salt.
- Prepare 2 tbsp of red chilli powder.
- It's 1/2 tbsp of haldi.
- It's 2 tbsp of chat masala.
- Prepare 1 pinch of hing.
- You need 4 of green chilli.
- It's 1 of onion slice.
- It's 250 gm of oil.
Kathal ki bhajiya instructions
- Take a mixing bowl and mix all spices in besen and prepare a thik batter.
- Niw cut kathal in small piceces and wash it.
- Now dip kathlal pieces in besen batter.
- Now take kafai and put oil in it.
- When oil is hot pour kathal pieces one by one in hot oil.
- When it's golden brown in colour ake it out in napkin.
- Now serve it hot in serving plate with tomato sauce.